Here is what you'll need:
1/2 cup butter or 110 gr
1 egg
1 cup of flour
1/2 cup sugar
1/2 cup packed brown sugar
1 tea spoon vanilla
1/2 tea spoon baking soda
1 cup quick cooking oats
3/4 cup chocolate chip ( if you would like to make it with raisins substitute the amount desired and soak it about 1 tablespoon of rum or coffee liquire)
Remove butter from refrigirato 30 minutes before cooking. Preheat oven to 375F. Place butter in mixing bowl and beat for 30 seconds. Add egg, sugar, brown surag, vanilla and baking soda to butter. Beat for about 2 minutes. Slowly add oat and mix well. Use a wooden spoon to fold in chips and raisins.
This cookies bake the best if you make them small. We used a small icecream scoop or you can use 2 teaspoons. Leave about 2 inches between the cookes. bake for 8-10 minues. Alow to cool and enjoy!
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